ARIMITSU AKITORA JUNMAI (1800MLL, 15.5º)*6

SAKE KUBOTA JUNMAIDAIGINJO(720ML,15º) *6

SARDINHA EM PÓ NIBOSHI WP002(1KG) WADAKYU *12

UTENSILIO HANGIRI MADEIRA(60CM) *4

SAKE KOTOSENNEN JUNMAIGINJO(720ML, 15º) *6

FACA DEBA BOCHO (18CM, M11PRO M1198) BREITO *5

AMEIXA UMEBOSHI NATURAL(200G) *2/12

ESPETADA YAKITORI(1KG,40PCS) *12

SAKE YAMADA NISHIKI BINKAN-HIIRE JUNMAI GINJO(720ML,15º)MORISHIMA *12

GYOZA DE KIMUCHI & CHICKEN (30PCS, 600G) BIBIGO *12

SAKE YUME NO KAORI JUNMAI GINJO(1800MLL,15º) SASA MASAMUNE *6

FERMENTO DE ARROZ/KOME KOJI(200G) *2/10

SUPORTE CUTTING BOARD LIFTER FLF20-230 (3.5X23X2CM) HASEGAWA

SAKE ZUICHO DAIGINJO (1800MLL,16.5º)SAWANOTSURU *6

BAMBU MARINADO AJITSUKE MENMA (1KG) VIRTUOUS *12

PAO BAO (50GX10,500G)TAIKOBAN *8

KON HAKEMESEIKAKU9.0 SARA(28.5X28.7X4CM)