MASSA DE ARROZ 5 MM (400 G)GOLDEN LION *30

SAKE JUNMAI GINJO WATARIBUNE 55 (1800 ML,15º) FUCHUHOMARE *6

SAKE HANA AWAKA YUZU ESPUMANTE(250 ML, 6º)OZEKI *12

ESPETADA DE FRANGO / YAKITORI (0,99 KG, 33 PCS)*12

LICHIA / LYCHEE (567 GR) *24

MOLHO PICANTE CHILI GARLIC (368 G)LKK *12

GYOZA DUCK(600 G,30 P)AJINOMOTO *10

MAYONESE SEM GLUTEN(2,4 L/2,25 KG) KEWPIE *4

OVAS TOBIKKO WASABI (500 G) R. ICELAND *12

LEMON GRASS (200 GR)(CONGELADO) *50

PASTA MISO DE CEVADA / MUGI MISO (750 G)OITA *6

FARINHA PANKO (6 MM,1 KG) *10

WASABI EM PÓ / KONA WASABI OROSHI/WASABITS (1 KG)KINJIRUSHI *10

MOLHO DE SOJA SACHET NEGRO(100 X 8 ML ) KIKKOMAN *5

SESAMO TORRADO PRETO /IRIGOMA KURO(1 KG)KUKI *12

CAMARAO NOBASHI EBI 21/25 (360 G,20 PCS, 15-16 CM) TAIKOBAN *20

MASSA NAMA RAMEN HOSO CHIJIRE (120 GX 30) Ø1,25 MM MOMOTARO *PALLET 90