PEIXE SHIME SABA(120-140 G) *20

OVAS DE CAPELAO MASAGO ORANGE (GLUTEN FREE, 500 G) *12

OVAS MASAGO WASABI (500 G) *12

OVAS TOBIKKO ORANGE (500 G) R. ICELAND *12

OVAS TOBIKKO GREEN (500 G) *12

CAMARAO SUSHI EBI 4 L, 8.5-9.0 CM (30 P,195~200 G) *20

CAMARAO PANADO /EBI TEMPURA (24 GRX 10 PCS)*20

MUKI AMAEBI (30 P, 100 GR)*20

OVAS MASAGO BLACK (500 G) *12

VIEIRA HOTATE 2 S(36/40,1 KG) JAPAN *10

OVAS MASAGO YUZU (500 G) *12

OVAS TOBIKKO WASABI (500 G) R. ICELAND *12

OVAS TOBIKKO GOLD (500 G) R. ICELAND *12

PEIXE TATAKI DE BONITO (5 KG)

CARANGUEJO SOFT SHELL CRAB HOTEL(18 P,1 KG) *10

CAMARAO NOBASHI EBI 21/25 (360 G,20 PCS, 15-16 CM) TAIKOBAN *20

OVAS TOBIKKO BLACK (500 G) R. ICELAND *12