MOLHO KIMUCHI NO MOTO EU (450 G)MOMOYA *4/6

MASSA DE SOJA (1 KG) *25

AMIDO DE BATATA /KATAKURIKO (1 KG) *25

PASTA MISO TOKUSHIRO MISO(20 KG) MIYASAKA

MASSA AMIDO DE BATATA HARUSAME MALONY (500 G) *20

MOLHO DE OSTRAS PANDA(2,27 KG) LKK *6

SAKE JUNMAI DAIGINJO ZUICHO (720 ML,16,5º) SAWANOTSURU *6

TEMPERO MIRIN FU (18 L) HINODE *36

TIGELA KIKKO SHIRUWAN COM TAMPA *400

CARTUCHO GAS B-250 *28

PASTA DE SESAMO PRETO NERI GOMA KURO(1 KG)KUKI *12

SESAMO TORRADO PRETO /IRIGOMA KURO(1 KG)KUKI *12

SAKE HAKURAKUSEI JUNGIN(720 ML)(15º) *12

GYOZA DE KIMUCHI & CHICKEN (30 PCS, 600 G) BIBIGO *12

VIEIRA HOTATE 2 S(36/40,1 KG) JAPAN *10

TOPPING TSUBU ARARE (300 G) *10

MASSA SOMEN JOSHU (270 G)AKAGI *20