VINAGRE DE ARROZ/KOME SU DE UK (20L) SHIRAGIKU *36

KOME SU,UCHIBORI(500ML)*20

OLEO DE SESAMO PICANTE/LA YU (1.65KG)KADOYA *6

CARIL EM TABLETE /TOROKERU CURRY MILD(200G)S&B *60

PASTA MISO MOROMI MISO(1KG)MASUYA *10

PASTA MOSTARDA NERI KARASHI(43G)S&B *10

YUZU EM PO(9G)HOUSE *80

TEMPERO SUSHI NO KO (75GR) TAMANOI *100

PASTA MISO TOKUSHIRO MISO(20KG) MIYASAKA

CARIL EM CUBO GOLDEN CURRY,MILD(220G)S&B *60

CARIL EM CUBO GOLDEN CURRY,M-HOT(220G)S&B *60

PASTA MISOTOKUAKA MISO(20KG)MIYASAKA

CARIL EM FLOCOS /GOLDEN CURRY FLAKE (1KG)S&B *20

PASTA MISO TEMPERADA / DASHI MISO (300G)MIYASAKA *8/4

PIMENTA PARA RAMEN KOSHO GS (90G) *4/12

TEMPERO HON MIRIN KAPPO (1L,10%ALC)HINODE *12