SUMO YUZU KAJYU(150ML)KISHIDA *30

YUZU KOSHO FURIKAKE(50G)URASHIMA *30

GENGIBRE GARI SHIRO(1KG)TAIKOBAN *10

ALGA YAKINORI PREMIUM "A"(50FOLHAS)TAIKOBAN *80

ALGA NORI EM TIRAS / KIZAMI NORI(1 X 22MM, 50G) *60

MASSA DE ALGA SHIRATAKI (200G)MORICON *40

PASTA MISO BRANCA (20KG) HANAMARUKI

FIGADO DE TAMBORIL ANKOU NO KIMO (120G)PORTO MUINOS *20

FLOCOS DE BONITO KATSUOBUSHI STANDARD WU002(500G) WADAKYU *8

PAPEL DE ARROZ 340G 22CM BAMBU VERDE *44

ALGA CUT WAKAME(500G) CHINA *20

TORORO KONBU (12G)*8/20

TOPPING TSUBU ARARE (300G) *10

MOMEN TOFU (307g)MORINU *12

FERMENTO DE ARROZ/KOME KOJI(200G) *2/10

SUMO YUZU SHIBORI 100% (1,8L) BAJIMURA *6

TOFU FRITO INARIAGE M (15pX2, 490g) *2/10