ALGA TORORO KONBU (12 G)*8/20

MARINADO DE ABOBORA AJITSUKE KANPYO (1 KG) *12

FLOCOS DE BONITO KATSUO BUSHI PREMIUM CHIAI NUKI(500 G)WADAKYU *8 WU 002

SNACK WASABI GREEN PEAS(100 G)MISHIMA *2/6

FLOCOS DE BONITO KATSUOBUSHI STANDARD WU 002(500 G) WADAKYU *8

KONNYAKU KURO (250 G)MORIKON *40

PASTA CONCENTRADO DE TAMARINDO (454 GR) *24

MAMENORI SAN GREE - FOLHA DE SOJAS ( 52 G,20 PC) *10

ALGA YAKINORI GOLD "A"(10 FOLHAS) *30/10 YA

ALGA YAKINORI CHIBA "A 1" (50 FOLHAS)CHIBANORI *72

FOLHA DE SOJA SESAMO (20 H, 115 G) RYUSHOBO *30

MASSA DE ALGA SHIRATAKI, KURO(200 G) MORICON *40

LEITE DE COCO (1 L)AROY-D *12

TOPPING NORITAMAGO STYLE

TOPPING TENKASU KOTSUBU(1 KG)OTAFUKU *6

ALGA YAKINORI HANGIRI PREMIUM "A" (100 FOLHAS) TAIKOBAN *80

MASSA DE ALGA SHIRATAKI (200 G)MORICON *40