MOCHI CRU NAMA KIRIMOCHI(1 KG)DAISHIN *10

PASTA DE AMEIXA NERI UME(1,1 KG)KANEKU *8

ALGA YAKINORI GOLD "A"(10 FOLHAS) *30/10 YA

AMEIXA UMEBOSHI PET(1 KG) *16

TOPPING TSUBU ARARE (300 G) *10

ALGA KAISO SALADA(100 G) NIHON SHOKKEN *10/2

FLOCOS DE BONITO KATSUO BUSHI PREMIUM CHIAI NUKI(500 G)WADAKYU *8 WU 002

ALGA YAKINORI HANGIRI (100 FOLHAS, 250 G)KOREA *92

TOPPING DE ARROZ BUBU ARARE (500 G) *14

ALGA YAKINORI GOLD "A"(50 FOLHAS)YA *80

MASSA DE ALGA SHIRATAKI, KURO(200 G) MORICON *40

SARDINHA SECA NIBOSHI (1 KG)WADAKYU *6

MASSA AMIDO DE BATATA HARUSAME MALONY (500 G) *20

MASSA DE ALGA SHIRATAKI (200 G)MORICON *40

TOPPING MASAGO ARARE (300 G) *12/2

ALGA YAKINORI BLUE (100 FOLHAS) KOREA *48

TEMPERO AJINOMOTO (454 GR) *20