ALGA KAISO SALADA(100 G) NIHON SHOKKEN *10/2

ALGA YAKINORI PREMIUM "A"(50 FOLHAS)TAIKOBAN *80

FOLHA HOUBA SECA(20 FOLHAS) *50

ALGA YAKINORI CHIBA "A 1" (50 FOLHAS)CHIBANORI *72

PASTA DE TRUFA (500 G)CASELLA NEGRINI *6

TOPPING MASAGO ARARE (300 G) *12/2

LEITE DE COCO (1 L)AROY-D *12

MOMEN TOFU (307 G)MORINU *12

TOFU SATONOYUKI(300 G) J-BASKET *4/12

TOPPING DE ARROZ BUBU ARARE (500 G) *14

TOFU FRITO INARIAGE M (15 PX 2, 490 G) *2/10

PASTA MISO VERMELHA (1 KG) HANAMARUKI

TOPPING TENKASU KOTSUBU(1 KG)OTAFUKU *6

AMEIXA UMEBOSHI PET(1 KG) *16

FLOCOS DE BONITO KATSUO BUSHI PREMIUM CHIAI NUKI(500 G)WADAKYU *8 WU 002

GENGIBRE BENI SHOGA SENGIRI (1 KG)TAIKOBAN *10

FIGADO DE TAMBORIL ANKOU NO KIMO (120 G)PORTO MUINOS *20