TOPPING MASAGO ARARE (300G) *12/2

FOLHA DE SOJA SÉSAMO (20H, 115G) RYUSHOBO *30

ALHO NEGRO L(53G)KASHIWAZAKI *4/30

ALGA KAISO SALADA(100G) NIHON SHOKKEN *10/2

CONCENTRADO DE TAMARINDO (454 GR) *24

KONNYAKU KURO (250G)MORIKON *40

AMEIXA UMEBOSHI PET(1KG) *16

COGUMELO HOSHI SHIITAKE(500G)

TAPIOCA (400G)BUDDHA

PASTA DE AMEIXA NERI UME(1,1KG)KANEKU *8

ALGA YAKINORI BLUE (100 folhas) KOREA

ALGA YAKINORI CHIBA "A1" (50 FOLHAS)CHIBANORI *72

TOPPING FURIKAKE YUKARI (26G) MISHIMA *10P/12CTN

LEITE DE COCO (1L)AROY-D *12

YAKINORI HANGIRI (100folhas, 250g)KOREA *92

TOPPING TENKASU KOTSUBU(1KG)OTAFUKU *6