TAPIOCA (400G)BUDDHA

FERMENTO DE ARROZ/KOME KOJI(200G) *2/10

TOFU SATONOYUKI(300G) J-BASKET *4/12

ALHO NEGRO L(53G)KASHIWAZAKI *4/30

TOPPING TSUBU ARARE (300G) *10

MOCHI CRU NAMA KIRIMOCHI(1KG)DAISHIN *10

MASSA DE ALGA SHIRATAKI (200G)MORICON *40

BONITO EM PÓ KATSUOBUSHI POWDER WP001(500G)WADAKYU *24

PASTA DE AMEIXA NERI UME(1,1KG)KANEKU *8

BONITO TIRAS ITOGAKI WT001(20G) WADAKYU *25

SUMO YUZU SHIBORI 100% (1,8L) BAJIMURA *6

TOPPING MASAGO ARARE (300G) *12/2

AMEIXA UMEBOSHI PET(1KG) *16

FIGADO DE TAMBORIL ANKOU NO KIMO (120G)PORTO MUINOS *20

TOPPING TENKASU KOTSUBU(1KG)OTAFUKU *6