TOPPING DE ARROZ BUBU ARARE (500G) *14

PASTA DE TRUFA (500G)CASELLA NEGRINI *6

SARDINHA EM PÓ NIBOSHI WP002(1KG) WADAKYU *12

FERMENTO DE ARROZ/KOME KOJI(200G) *2/10

TOPPING TENKASU KOTSUBU(1KG)OTAFUKU *6

LEITE DE COCO (1L)AROY-D *12

MARINADO FUKUJIN ZUKE(1KG) TAIKOBAN *10

FLOCOS DE BONITO KATSUO BUSHI PREMIUM CHIAI NUKI(500G)WADAKYU *8 WU002

AMEIXA UMEBOSHI NATURAL(200G) *2/12

ALGA KAISO SALADA(100G) NIHON SHOKKEN *10/2

YUZU KOSHO FURIKAKE(50G)URASHIMA *30

TOFU FRITO AJI INARI (40PCS) *15

COGUMELO HOSHI SHIITAKE(500G)

NORI TACOS ELIPSE 100 HOJAS *10

CONE DE ALGA /TEMAKI NORI(100 HOJAS) *2/10

ALGA YAKINORI GOLD "A"(10FOLHAS) *30/10 YA

MARINADO DE ABOBORA AJITSUKE KANPYO (1KG) *12